How to cook corn on the cob (easy way!)

 How to cook corn on the cob in 5 quick minutes!

Ingredients:

  • Corn (husked)
  • 1 TB Butter (optional)
  • Salt and pepper to taste
  • Paper towl

Directions:

1. Wet a paper towel and squeeze out excess water. Then wrap your paper towel around the corn. Cook in the microwave on high for 5 minutes. Allow to cool and then remove paper towel. Butter all sides of the corn, then salt and pepper to taste. Enjoy!

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